Wayfare

Friday, April 29, 2011

MW Dum Aaloo

Serve this all time favourite vegetarian delight to your family and guests and win the compliments.....

Ingredients
Medium Potatoes         6-7            
Ginger Garlic Paste      2 tsp
Onion                           1 finely chopped
Tomatoes                     2 grated
Tomato Puree              1 tbsp
Curd                             2 tbsp
Fresh Cream                2 tbsp
Cashewnut paste         1 tbsp
Turmeric powder         1/4 tsp
Coriander Power         1/2 tsp
Degi Mirch                  1/2 tsp
Javitri                          1/4 tsp
Ratan Jot                     a pinch
Chaat Masala              1/4 tsp
Cooking Oil                 1 tbsp
Coriander leaves         1 tbsp chopped
Green Chilly               1-2 finely chopped
Salt                              to taste

Method
Wash & prick potatoes and boil on micro mode at 100% power for 7-8 minutes.
In a microwave safe bowl put the boiled potatoes. Add little salt, red chilly powder, turmeric powder and garam masala. Add oil and mix well and grill for 3-4 minutes.
In a fresh bowl mix oil, onion and ginger garlic paste. Saute them for 2-3 minutes on full power. Now add all dry masalas and ratan jot, mix well.  Add grated tomatoes and tomato puree. 
Mix well and microwave for 3 minutes.
Add the roasted potatoes, curd, cashew paste, javitri and garam masala.  Mix well and microwave for 3-4 minutes. Garnish with ginger juliens and coriander leaves.  
Now, MW Dum Aaloo is ready to be served with parantha or roti.



9 comments:

  1. Wow! That's droolworthy and lovely...Great dish...

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  2. Thank you for sending in this winner recipe! Dum aloo looks delicious and you step by step pictures are wonderful demo for the same.

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  3. A superb recipe- instant n satisfying!
    US Masala

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  4. Wow Deeksha, this is definitely a lovely mw version of dum aloo. will surely try this. Your step by step pictorial representation is very nice!

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  5. Thanks friends for lovely comments.

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  6. This is a very new kind for me.. nice

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  7. Tempting...my recipe is more or less the same.. :-)

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  8. Wow...very tempting dish

    happy to follow your blog
    And I will be very happy if you follow my blog too...
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