SPICY MACARONI PASTA

Recipe Source- MY DIARY!!

This "SPICY PASTA" just peps up your appetite, longing for more.......!!!

Ingredients

Macaroni	1 Cup
Peanuts(Raw)	1/2 Cup
Onion(Chopped)	1
Tomato Paste	1 Cup
Grated Cheese	1/4 Cup
Red Chilli Powder	1/2 tsp
Ginger Paste	1/2 Tbsp
Black Pepper Powder	1 tsp
Chaat Masala	1 tsp
White Sauce	1 Cup
Salt	1/2 tsp

For the White Sauce

Butter	1 Tbsp
All Purpose Flour	1 Tbsp
Mustard Seeds	1 tsp
Red Pepper Whole	3-4
Olive Oil	1 Tbsp
Milk	2 Cups
Salt	1 tsp

Method 

Prepare a white sauce. Take a heavy bottom pan. Heat butter and roast APF. Then add milk, stirring continuously, when mixture thickens, remove from heat. Add grated cheese, salt, black pepper powder and 1/2 cup tomato paste. Stir well and cover.
Boil macaroni with salt. Rinse it. Boil peanuts in salted water. 
Take a pan. Fry chopped onions till light brown. Add grated coconut, 1/2 cup tomato paste, ginger paste, salt and red pepper powder. Mix and cook for 2 min.. When it starts boiling add macaroni and peanuts. 
Stir lightly and add white sauce slowly. When it starts boiling pour into a serving dish and sprinkle cheese over it.
Heat oil in a frying pan. Add mustard seeds and whole red pepper, when it starts spluttering, pour over the macaroni. Garnish with coriander leaves and green pepper.

Sending this to Priya and Aipi’s "Bookmarked recipes Vol.50" and to Ramya's Fusion Food Pasta Event.