Wayfare

Thursday, March 15, 2012

Switch Paneer Roll Curry



Ingredients


Paneer                                            200 gms
Tomato sauce                                 1-2 Spoons
Green Chutney                               1-2 Spoons
Tomato Puree                                1/2 bowl
Green Chilly                                   1 tsp (chopped)
Cashew Paste                                 1 spoon
Ginger garlic Paste                        1 tsp
Onion Paste                                   1/2 bowl
Red chilly Powder                         1/2 tsp
Oil                                                  1 Tbsp
Whole Garam Masala                  1 spoon
(Bay leaf, black pepper,
cinnamon)
Cream                                           2-3 Spoons
Chopped Coriander                     1-2 tsp
Garam Masala Powder               1 tsp
Salt                                             As per taste


Method

Cut the paneer into slices. Boil water and blanch the paneer slices for one minute. Now take two slices of paneer. Spread tomato sauce on one of the slice and green chutney on another slice. 

Place first slice over the second slice. Fold it like a roll. Let keep this roll in fridge for half  an hour. Prepare other rolls in the same manner.

Meanwhile heat oil in a pan.  Add all whole masalas. Saute it for one minute. Add onion paste. Cook  it for three to four minutes or till the oil comes out. Add ginger garlic paste. Cook for another two minutes.
Add tomato puree, green chilly, cashew paste, cream, red chilly powder and salt. Add some water and cook for five minutes. Take the roll out from the refrigerator. Cut into slice. Take a serving dish,  place the rolls and pour over  the gravy. Put two sliced roll over the gravy. Garnish with fresh coriander and garam masala and serve with Tandoori roti or naan. Enjoy.




Ongoing Event- Cilantro & Cumin 

24 comments:

  1. yum yum yum!
    http://followfoodie.blogspot.com/

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  2. This looks good and tempting

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  3. rolls looks awesome..I love that curry too

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  4. i love the way you have rolled the panner & a mix of sauce & green chutney..wow! The gravy looks great :)

    Ongoing Event: I'm a STAR

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  5. awesome rolls.. my hubby will def love it.. bookmarked..

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  6. nice rolls!! looks absolutely fabulous

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  7. New recipe to me. Looks so tempting and yum

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  8. This is such an innovative way of working with paneer...so different from the usual style. :)

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  9. Very innovative n yummy yum curry..Lovely Dee!!
    You can link this to my event as it has the green chutney!
    Cook in any recipe with "Cilantro /Cumin & Just link in EP Series-Cilantro /Cumin Event

    Erivum Puliyum

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  10. Looks yummy and I think it need lot of creative skills to make such innovative dish! Great dear!

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  11. Very innovative deeksha, very nice and delicious.

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  12. wow, what a wonderful and innovative dish, absolutely love the recipe and pics.

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  13. very new 2 me..rolls curry looks yumm n delicious too....
    Maha

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  14. Very yummy n innovative curry, looks so tempting.

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  15. Looks absolutely delicious....

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  16. This comment has been removed by a blog administrator.

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  17. That paneer dish looks so amazing. Perfect dish to make on the grill. Will try some time.
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  18. Lovely Receipe, such a pleaser this recipe is :)
    Chowringhee Kathi Roll

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  19. These paneer rolls are a delight for vegetarians. I know a lot of people who'd love it. Its crazy what you can roll between tortillas and make them look gorgeous. Panner Roll

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  20. I thought about trying this recipe but it looked complicated so I just ordered it form restaurant. Result was a solid and taste is like wow. order desserts online in delhi

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